via Instagram Soup: Daily Soup or Lobster Soup (+$15) ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 加$15可把紅湯轉成龍蝦湯，我們點了一碗紅湯和一碗龍蝦湯。龍蝦湯送來時已傳來一陣海鮮香氣。相比平平無奇的紅湯，龍蝦除了香，還足料，原粒龍蝦肉在湯中，有口感；湯本身味道也夠濃夠滑，推薦加錢升級！⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Extra HKD15 for update to lobster soup. The soup was amazing. Strong flavor, smooth and creamy in texture. Small lobster bits added more texture to the soup. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ @windmillrestaurantbar⠀⠀⠀⠀⠀⠀⠀⠀⠀ 風車 Windmill Restaurant & Bar⠀⠀⠀⠀⠀⠀⠀⠀⠀ 大圍積存街50號葵偉樓地舖⠀⠀⠀⠀⠀⠀⠀⠀⠀ G/F, Kwai Wai Building, 50 Chik Chuen Street, Tai Wai⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ [ 43 more words ]
http://tonylam.food.blog/…/instagram-new-post-tonylamfood-…/
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